Do not let your diet fails again. Change habits are wrong, and feel the benefits
Your diet often fail? There may need to be updated on how your diet. According to Elizabeth Somer author of ten Habits That Mess Up a Woman's Diet, cut 100 calories from their daily intake enough to prevent weight gain. Check out the other tips are simple to get started.
1. Avoid Snacking
Might sound corny. But women often do the little things that cause a lot of calories into the body unnoticed. For example, sample the food that is being cooked. Not just once but many times. Clearing plates former children's breakfast with food left over to feed the mouth. Although less calories but the habit is causing the overlap.Chew gum while you cook unsweetened, to avoid the desire to chew. When you want desert after a meal, do not go into the kitchen to look for a sweet snack. Go to the bathroom and brush your teeth.
Brushing your tooth is a sign for the body that you've finished eating, and leaving a sweet taste in the mouth.
2. Replace your orange juice at breakfast with blueberry
According to recent research, animals fed blueberry shows 79 percent reduction in free radicals and a 64 percent higher vitamin levels in the brain.Blueberries contain antioxidants that strengthen the muscles of the body against oxidation and inflammation, the factors that underlie aging, also from heart attacks, cancer and diseases such as Parkinson's and Alzheimer's dementia. Blueberries acts to prevent senility.
Even at Tufts University study shows blueberries also regulate gene human body, in the production of cells and has a disease-fighting chemicals for 24 hours seven days, protect the brain and all the body muscles from damage.
Add blubberry on your cereal, blended into smoothies. Mix with lemon juice and cornstarch, make topping pancakes, French toast, waffles and ice cream.
3. Drink tea and coffee between meals
Women usually drink coffee, ice tea or coffee during lunch and a glass of red wine at dinner. Habits that unwittingly led to women at risk of iron deficiency.Coffee, tea, and red wine contains tannins acid that reduces the absorption of iron from 60 to 94 percent.
Women who lack iron consumption compared to the needs, equally harmful iron deficiency with symptoms of fatigue, flu and infections easily, difficulty concentrating and other. For best results, drink tea, coffee and wine between meals.
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